Site Name

Citrabomination

Malt

  • 10 lbs pale malt
  • 1 lb Caramunich II

Hops

  • Magnum 1 oz - 60 min
  • Citra Cryo 1 oz - whirlpool @ 180 degrees

Yeast

  • Imperial - Barbarian

Water

7.1? [email protected] strike. no sparge

Notes

  • yeast nutrient @ 5 minutes
  • Gypum @ boild

Dumped first batch on garage floor because of pump setup. Bubbling within 12 hours